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25 Feb 2010
25 Feb 2010
Ice Cappuccino

Summer is not the most flourishing season for coffee. In fact, even though espresso lovers are regular consumers in every season, a latte macchiato or a double cappuccino are less attractive during the summer time.
This is why Mokaflor has launched the new ice cappuccino which has a very iced preparation, and is therefore perfect for the hot season.
The Mokaflor ice cappuccino doesn't have any storage problems and it is made in the blender with ice and milk. It can also be flavoured with hazelnut, vanilla and many more.
25-Feb-2010

