Fairtrade, the history and controversies
The importance for consumers in having “guidelines” when buying products is growing rapidly. Already before the outbreak of COVID-19, the …
Our Lab 100 is the revenge of Specialty Coffee blends!
Three years have already passed since the launch of LAB 100, our coffee blend created for coffee shops that want …
Our Lab 100 is the revenge of Specialty Coffee blends!Read More »
Permaculture: How to grow a really sustainable coffee
Sustainability is increasing in importance in many sectors. From economy to politics to the daily life of each one of …
Permaculture: How to grow a really sustainable coffeeRead More »
NEW: Specialty Coffee Peru Cipizù
Our new specialty coffee Peru Cipizù is part of the new project of 7Elements Peru, the NGO born in the …
How to decorate a bar with recycled material
Limited budget for the decoration of your premises? Do you want it to be ECO Friendly? In the following article …
6 New Business Ideas for Restaurants and Bars!
Do you need new ideas to attract customers? Here are the 6 new business trend ideas from around the world …
Re-opening after COVID-19: Do you need low prices to attract customers?
Due to the current pandemic, all the premises have been forced to close completely. Certainly, after the reopening it will …
Re-opening after COVID-19: Do you need low prices to attract customers?Read More »
10 tips how to open a bar without any experience
Opening a bar, restaurant or coffee shop without having any experience is definitely more complicated than opening one without financial …
5 rules for a successful organisation of a delivery service
At the moment many restaurants and cafés are closed because of the coronavirus. That’s why it is the perfect moment …
5 rules for a successful organisation of a delivery serviceRead More »
Mokaflor donates coffee to the ‘Gruppo di Volontariato Vicenziano di Firenze’
In these difficult times, caused by COVID-19, our thoughts are especially with people who are necessarily in isolation without the …
Mokaflor donates coffee to the ‘Gruppo di Volontariato Vicenziano di Firenze’Read More »