Opening a bar, restaurant or coffee shop without having any experience is definitely more complicated than opening one without financial […]
10 tips how to open a bar without any experience Read More »
At the moment many restaurants and cafés are closed because of the coronavirus. That’s why it is the perfect moment
5 rules for a successful organisation of a delivery service Read More »
In these difficult times, caused by COVID-19, our thoughts are especially with people who are necessarily in isolation without the
Mokaflor donates coffee to the ‘Gruppo di Volontariato Vicenziano di Firenze’ Read More »
Because of the current emergency given by the outbreak of COVID-19 all bars, restaurants and coffee shops are forced to
A day in the life of an Italian barista, interview with Simone Celli Read More »
Because of the COVID-19 health emergency, we all are forced to stay at home as much as possible. Nevertheless we
Order your favourite coffee in the convenience of your home! Read More »
We are very pleased to present you the first Specialty Coffee selected for Caffèlab by Helena Oliviero. It´s time for
New Specialty Coffee with Women Power: Colombia Finca La Floresta Read More »
Coffee plantations: a quick, but intense trip to the area of central Colombia called “Eje Cafetero”, the coffee region.
Journey to Colombia: discovering the coffee plantations Read More »
It was in August 2019 when Helena Oliviero, coffee expert and trainer in our Espresso Academy, and Eleonora Bernini, export
Video: Journey to the plantations of Espirito Santo, Brazil Read More »
This coffee is grown in the central region of the island Cuba. The landscape is just beautiful with its hills
New Specialty Coffee: Cuba Serrano Lavado Read More »
In 2020 we will celebrate Mokaflor’s 70th anniversary! We want to take this occasion to tell you our story and
The story of Vasco Bernini, founder of Mokaflor Read More »
